Welcome Fall!

Current Soup: bp Chicken Pozole;
this weekend: bp Chicken and Black Bean Chili

weekend blue plate: All American Omelet: three-egg omelet with our thick bacon, scallions, sliced late-summer tomoatoes and Maytag blue cheese. With home fries and toast.

Open: Weekdays/Saturdays 8am - 3pm; Sundays 9am - 2pm
closed Tuesdays and Wednesdays
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